Skip to content Skip to sidebar Skip to footer

Maple Candy Bacon

Maple Candy Bacon. Bake in a preheated 400f/200c oven for 15 minutes, flip the bacon, brush with maple syrup and sprinkle on the brown sugar and bake for another 15 minutes. Line cookie sheet with foil and lay a cooling rack over the foil.

Spicy Maple Candied Bacon Once Upon A Chef
Spicy Maple Candied Bacon Once Upon A Chef from www.onceuponachef.com
Preheat oven to 325 degrees f. Use it as a garnish for your favorite brunch cocktail, crumble pieces of it over a salad or add it to a sandwich. Sprinkle the tops with brown sugar and rub it in gently. Bake at 350 degrees for about 25 minutes or until the bacon is browned and crisp. Pure maple syrup ¼ c.

This smoked bacon candy is the best way to enjoy everyone's favorite cut of pork.

It is wonderful for brunch or breakfast and pairs nicely with our bacon cheddar mini quiches and bacon bloody marys. Combine maple syrup, brown sugar, and cayenne pepper in a small bowl. Place a wire cooling rack on top. Dip the bacon strips into the mixture, letting the excess drip off before placing them on the baking pan. Place a baking rack over the lined sheet tray and arrange the bacon slices across the rack next to each other, not overlapping. Take a package of bacon, cut the strips in half, and place them on a foil lined cookie sheet.

Thank you for reading about Maple Candy Bacon, I hope this article is useful. For more useful information visit https://teknoliste.com/

Post a Comment for "Maple Candy Bacon"